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Three Alarm Pizza

1 12-inch Mama Mary's Gourmet Pizza Crust
olive oil to mist crust
3/4 cup Ragu® Pizza Quick® Sauce
1 small red onion, diced
1/2 pound hot Italian sausage, cooked & crumbled
2 cups Mozzarella cheese, shredded
3/4 cup Pepper Jack cheese, shredded
1/4 cup Parmesan cheese, grated
1 tablespoon red pepper flakes
1 teaspoon Italian seasoning
Preheat oven to 450°F.
Place pizza crust on a vented pizza pan or large baking sheet; mist crust and rim with olive oil. Spread sauce over crust, then sprinkle with red pepper flakes and Parmesan cheese. Distribute sausage and onion over the pizza. In a small bowl combine the shredded Mozzarella and Pepper Jack cheeses; top pizza with combined cheeses.
Reduce oven temperature to 425°F. Keeping the pizza on the pan, bake for 10 minutes. Remove pizza from pan, place directly on oven rack and bake an additional 3 minutes. Remove from oven, sprinkle with Italian seasoning, allow to cool slightly, slice and serve.
Yields 8 slices.

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