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Ham and Cheese Pizza
Cook Time: 20 Minutes
Yield: 4 Servings
- A pizza with cheddar cheese instead of mozzarella and topped with ham.
- Preheat oven to 425 degrees. Brush olive oil on crust and spread pizza sauce on crust.
- Cook ham thoroughly per package instructions. Sprinkle cheese on crust and add ham.
- Place pizza in the oven on center rack for 8-10 minutes, just long enough to melt the cheese. Remove from oven, slice and serve.